8 oz white chocolate baking bars, coarsely chopped
4 cups Corn Chex® or Rice Chex® cereal
2 cups bite-size pretzel twists
½ cup raisins
1 cup candy corn
¼ cup orange and black candy decors
1 In large microwavable bowl, microwave chopped baking bars uncovered on
High 1 minute 30 seconds to 2 minutes 30 seconds, stirring every 30 seconds,
until melted and smooth. 2 Gently stir in cereal, pretzels and raisins until
evenly coated. Stir in candy corn and decors. 3 Spread on waxed paper
or foil until cool and chocolate is set, about 30 minutes. Break into chunks.
Store loosely covered.
For Halloween party treats, fill small cellophane bags with this
fun mix and tie with orange and black ribbons.